Sands Bar & Grill are delighted to offer a menu inspired by a traditional Grill House whilst promoting Scotland’s finest seasonal ingredients, the freshest seafood and meat sourced From local farms.

Appetisers

Roasted fennel and oyster soup  £6.25

Pan Fried Tiger Prawn Linguini, Arrabiata Sauce and parmesan  £8.75

Kyle of Tongue Oysters, Lemon, Shallot, & Cabernet Sauvignon Vinaigrette  £13.50

Terrine of Duck, chicken and Foie Gras, Brae burn Apple Chutney  £6.95

Gratin of Macaroni & East Neuk Crab & Mull Cheddar with parsley  £7.50

Smoked Haddock and Poach Egg Tart, with hollandaise sauce  £6.95

Char grilled Sticky Pork Ribs with Tomato Salsa  £8.50

Seafood Platter: Dressed Crab, ½ Lobster, Langoustines, mussels,
Clams, Oysters, Prawns with Mayonnaise, Aioli and  Marie Rose Sauce
(to share)  £25.00 Per Person

Grilled Arctic Bread, Humus, Spiced Aubergine, Marinated Olives &
Feta Cheese  £6.50

Dressed crab and mayonnaise  £8.95

Orkney Mussels, Spring Onion and Dijon Cream Sauce  £6.90

Salads

Cos Lettuce, Garlic Croutons, Parmesan, Anchovies, &
Caesar Dressing  £6.50
With chicken  £7.95
With Prawns  £9.95

Pear Chicory and Gorgonzola Salad, Orange Dressing  £7.95
 
Fresh char grilled Tuna Steak, Nicoise Salad and Citrus Dressing  £9.95

Buffalo Mozzarella, Vine Ripened Plum Tomato, Basil & Avocado  £7.90

Mains

Confit Leg of Gressingham Duck, Saute Potato Lyonnais, Orange &
Raspberry Dressing   £14.95

Roast Organic Pollock Fillet, Chorizo, Mussels & Borlotti Beans  £12.50

St Andrews Beer Battered Haddock & Chips, Tartare Sauce, mushy peas  £11.95

Today’s Market fresh fish  POA

Scottish Lobster Thermidor  £34.00

Sun blushed Tomato, Spinach and Feta Risotto  £10.95

Potato Gnocchi, Tomato and Cardamon Sauce  £10.95

Slow Cooked Pork Belly, Pureed Potatoes, spinach and Lotus Root  £10.95

10oz Old Course Burger and Fries  £12.95

Grills

All of our meat is Scottish and cooked on our imported Josper oven that gives a unique flavour by cooking over the finest charcoal embers.
All Grill items cooked to your liking.

8oz Scottish Fillet  £29.00

10oz New York Cut Scottish Strip loin  £25.00

10oz Scottish Rib eye  £19.00

20oz Porterhouse  £27.00
32oz Porterhouse  £50.00

8oz Flat Iron Scotch Steak  £17.00

20oz Scottish Rib Chop – for 2 to share  £35.00

10oz Applewood Smoked Scottish Sirloin  £26.00

16oz Pork Chop with apple, char grilled  £18.00

Grilled Scottish Lobster, Parsley butter whole\ half  £18.00 / £32.00

3 Scottish Lamb Chop  £18.00

Spatchcock Baby Chicken, Parsley Butter  £14.00

Price of steak includes choice of one sauce
Additional sauces ….. £2.50
SAUCES
Béarnaise
Stilton Cheese Cream
Red Wine & Shallot
Peppercorn
Parsley & Garlic Butter      

Side Dishes

Green Beans, Caramelised Onions and toasted almonds  £3.00
Honey Roasted Carrots  £3.00
Baked Potato, Cheddar & Crème Fraiche  £3.00
Broccoli Hollandaise  £3.00
Cauliflower Cheese  £3.00
Creamed Garlic Spinach  £3.00
Beer Battered Onion Rings  £3.00
Wedges with Rosemary Salt  £3.00
Rocket & Parmesan Salad  £3.00
Mixed Salad and vinaigrette  £3.00
Ratte Potatoes  £3.00
Grilled Portobello Mushrooms  £3.00
French Fries  £3.00
Butter Mash Potato  £3.00
Three times cooked hand cut chips  £4.00

Desserts

Rhubarb Crumble Tart , vanilla ice cream and custard  £6.95

Passion Fruit Posset with orange and passion fruit compote and shortbread  £6.95

Chocolate Pot with coffee foam, pistachio and chocolate biscotti  £6.95

Seasonal Cheese Selection with Chutney & Oatcakes £7.95

Hot Beverages

Selection of Teas:
Ask your Server for our Full Tea Forte Range  £3.95

Selection of Coffees:
Café Latte, Café Mocha, Cappuccino, Espresso  £2.95     
 

Diners with a food allergy are recommended to consult their server prior to ordering.
For the respect of other diners we request that all mobile telephones are switched off.
All prices are inclusive of VAT @ 17.5% - service charge not included.

For reservations please phone (01334) 468001
www.oldcoursehotel.co.uk